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March Madness Recipes

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The madness of March is here, and whether your team is dominating or your bracket is already in shambles, one thing’s for sure—great food makes every game better! This month, we’re serving up a winning lineup of Jewish-inspired game-day eats perfect for watching college basketball.
From crispy latke nachos to pastrami sliders on mini challah rolls, these recipes are the real MVPs of your watch party. Plus, we’re bringing you a fresh twist on bagel dogs and the ultimate knish dip to keep the crowd cheering (even if your team isn’t).
So grab a plate, settle in for the buzzer-beaters, and let’s eat like champions!
Bagels + Pizza = A Match Made in Jewish Food Heaven

Forget the NY vs. Chicago pizza debate—let’s talk Pizza Bagels! The ultimate nostalgic snack that brings together the best of both worlds. Whether you're whipping them up for a quick lunch, an after-school treat, or a late-night craving, these little bites of joy will have everyone saying, "Oy, these are delicious!" 🤩
🧀 Ingredients:
3 plain or everything bagels, sliced in half
1/2 cup tomato sauce
1 1/2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 tsp garlic powder
1/2 tsp dried oregano
Your favorite toppings (pepperoni, mushrooms, olives, peppers, or extra cheese)
Fresh basil or parsley for garnish (optional)
👨🍳 How to Make:
1️⃣ Preheat your oven to 375°F (190°C).
2️⃣ Place bagel halves cut-side up on a baking sheet.
3️⃣ Spread a generous layer of tomato sauce on each bagel half.
4️⃣ Sprinkle mozzarella cheese over the sauce, followed by Parmesan cheese.
5️⃣ Add garlic powder, oregano, and any toppings you love.
6️⃣ Bake for 10-12 minutes, or until cheese is bubbly and golden.
7️⃣ Let them cool slightly, garnish with fresh basil, and enjoy!
🧀🔥 Nacho Average Snack! 🔥🧀

When life gives you tortilla chips, load ‘em up with all the good stuff! These Fully Loaded Nachos are perfect for game nights, family gatherings, or whenever you need a crunchy, cheesy, flavor-packed bite. Warning: They may disappear faster than you can say "Pass the salsa!" 😆
🌶 Ingredients:
1 large bag of tortilla chips
1 1/2 cups shredded cheddar or Monterey Jack cheese
1/2 cup nacho cheese sauce
1/2 cup salsa (mild, medium, or hot—your call!)
1/4 cup sliced jalapeños
1/2 cup sour cream
1/4 cup fresh cilantro, chopped (optional)
👩🍳 How to Make:
1️⃣ Preheat your oven to 375°F (190°C).
2️⃣ Spread tortilla chips evenly on a large baking sheet.
3️⃣ Sprinkle shredded cheese generously over the chips.
4️⃣ Add sliced jalapeños and half the salsa.
5️⃣ Bake for about 10 minutes, until cheese is melted and bubbly.
6️⃣ Drizzle with nacho cheese sauce, dollop sour cream on top, and add the remaining salsa.
7️⃣ Garnish with fresh cilantro and serve immediately!
🔥 Wing It Like You Mean It! 🍗🔥

Crispy, spicy, and downright addictive—these Hot Chicken Wings with Sensational Dipping Sauces will have your taste buds doing a happy dance! Whether you're team classic Buffalo, sweet & spicy, or garlic parmesan, these wings are the ultimate crowd-pleaser. Serve them up for game day, Shabbat snacking, or just because… no excuses needed! 😏
🍗 Ingredients for the Wings:
2 lbs chicken wings (drums & flats)
1 tbsp baking powder (for extra crispiness!)
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp smoked paprika
1 tbsp olive oil
🔥 Hot Sauce Choices:
Classic Buffalo Sauce:
1/2 cup hot sauce (Frank’s RedHot is a fave!)
1/4 cup melted butter
1 tbsp honey (optional for sweetness)
Sweet & Spicy Honey Glaze:
1/4 cup honey
2 tbsp hot sauce
1 tbsp soy sauce
1 tsp chili flakes
Garlic Parmesan Sauce:
1/4 cup melted butter
3 tbsp grated Parmesan cheese
2 cloves garlic, minced
1 tsp Italian seasoning
🥣 Dipping Sauces:
Classic Ranch: 1/2 cup sour cream, 1/4 cup mayo, 1 tsp dried dill, salt & pepper to taste
Cool Blue Cheese: 1/2 cup blue cheese crumbles, 1/4 cup sour cream, 1 tbsp lemon juice
👨🍳 How to Make the Wings:
1️⃣ Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
2️⃣ Toss wings in olive oil, baking powder, salt, pepper, garlic powder, and smoked paprika.
3️⃣ Arrange wings in a single layer on the baking sheet. Bake for 40-45 minutes, flipping halfway.
4️⃣ While wings bake, mix your sauce of choice in a bowl.
5️⃣ Toss hot wings in the sauce, making sure they’re fully coated.
6️⃣ Serve with dipping sauces and enjoy the finger-lickin’ goodness!
